Days to Maturity: 78 from transplant


You may never buy tomato paste or sauce at the store again after tasting this superb heirloom Italian tomato. A favorite since the early 19th century for robust, tangy, "tomatoey" sauces, it sets a long, heavy crop of knobby, lobed red fruit that have absolutely no plate appeal but fantastic flavor.

Costoluto Genovese

  • Flat of 18 for $20